grilled bacon, mozzarella, and tomato sandwich

This is one of my favorite summer sandwiches when our garden is spewing tomatoes.  It's kind of a mix between a BLT and a grilled cheese.  Enjoy this goodness if you can...you won't regret it!

Grilled Bacon, Mozzarella, and Tomato Sandwich 

a couple slices of bread

butter

a couple slices of mozzarella cheese {or whatever you like...Josh loves it with pepper jack}

a few slices of crisp bacon

a couple slices of a garden tomato

Heat a skillet pan on medium heat.  Prep your bread like you would for a grilled cheese.  One slice of bread in the pan, cheese next, then tomato, then bacon, then the other slice of bread.  Allow cheese to begin to melt and bottom piece of bread to grill to your liking.  Flip it. {This is, indeed, the most difficult part of the process...try your best to keep your sandwich intact as you flip it.}  Grill the remainder of the sandwich to your liking.  

I like to allow the sandwich to sit for a minute or two once I take it out of the pan.  It allows the cheese to solidify a bit with the tomato and bacon.  

Yum.